Sunday, December 6, 2009

Oranges & fennels salad.


Photo: buoneforchette.com

This is an unusual but delicious salad, believe me!
It's from Sicily, very easy to do, tasty and juicy, yumm, I've done it today, but I did not think to post it, so I've not taken a picture.
The pic is from the web.

Ingredients for 3/4:

2 blonde oranges
1 big round fennel
EVO
salt
black pepper - optional
white vinegar

Instructions:

Wash the fennel,
remove the outer leaves,
slice it thin,
put the slices in a bowl;

Peel the oranges removing the white membrane too,
cut in two and slice them,
add to the fennel.

Sprinkle with little vinegar,
add a pinch of salt,
pour some olive oil,
pepper if you want.

Toss well and serve.
enjoy!
P.S.: You will thank me ;-)


4 comments:

  1. Fantastic salad, this is something i cannot have in India and in fact i miss the Italian oranges and the juicy fennel.

    ReplyDelete
  2. AWESOME!!! salad using fennel. THANKS!!! for the recipe.
    geri

    ReplyDelete
  3. Hi geri, thanks for stopping by :-)

    ReplyDelete

If you liked this post, share it!

LinkWithin

Blog Widget by LinkWithin