Sunday, June 28, 2009
Hazelnut cocoa "spread"
I wanted a healthier substitute for Nutella, so I figured out how to make my own one, I took two cups of hazelnuts, raw, with skin, I powdered them, then added a little evo, just to make a cream, I added one tbs unsweetened cocoa, one tbs of acacia honey and mixed well, I put that solid cream in a glass jar and kept in the fridge.
Actually it was meant to spread it on bread, but mostly we ate it directly from teaspoon when we needed a treat.
And sorry we finished it before I could take a picture ;)
....Even the second time I did it......
Submitted at Homemaker Mondays